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Home » Catalog » Clearspring

Clearspring products

Clearspring team

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Travelling the world for the very best foods to bring home Authentic ingredients.

 Clearspring offer high quality ingredients and snacks made in Japan and Europe that are typical of the country of origin. We work with specialist producers using traditional methods.
All Clearspring foods promote good health and taste good. Clearspring supports organic farming and ethical food production. Clearspring ingredients can be used in hundreds of everyday dishes.
They are much easier to prepare and more versatile than you think

 Each Clearspring food has a distinct flavour and appeal that comes from respecting local food traditions and using the finest ingredients
Clearspring works with specialist growers and food makers in Japan and across Europe who share our passion for authenticity
Most producers are small family businesses whose commitment, craft techniques and traditional recipes are passed down through the generations
Clearspring enjoy searching for the best foods from around the world to bring new variety and choice
Eating healthily and enjoyably is too important to be compromised and so our standards are never lowered
Many of our foods offer exceptional health benefits ¬sea vegetables for example contain a remarkable range and balance of minerals and traditionally fermented soya foods have an abundance of easily digested micro nutrients.

Where possible Clearspring foods are certified as organic by the Soil Association and are produced using sustainable farming practices and using only natural ingredients.
Our ingredients are incredibly versatile and can be used in both traditional ways and to bring new flavours to the foods that we eat every day.

There are two distinct ranges of Clearspring products:
JAPANESE FOODS and EUROPEAN FOODS

Organic Japanese Seasonings

From the full¬bodied richness of soya sauce to the gentle tartness of rice vinegar, the taste of each Japanese seasoning is both distinctive and delightful.

Organic Japanese Miso and Miso Soups

Miso is a fermented Japanese soya food with a rich, savoury taste that makes a nourishing and versatile seasoning.
Centuries of Japanese folklore and recent scientific studies have both shown that miso is a powerful health food, and a concentrated source of essential nutrients.

Sea Vegetables

Clearspring offers a flavourful range of low-calorie, mineral¬rich sea vegetables, which can be used a a tasty snack, garnish or in soups and salads.
Sea vegetables enhance dishes and delight the senses with their different flavours, textures and colours.

 

Organic Japanese style Noodles

Clearspring Oriental Noodles are made to traditional recipes, and are all egg¬free and certified organic.
The range includes two types of udon wheat noodles, and two types of nutty tasting soba buckwheat noodles.

Organic Japanese Teas

The exceptional flavour of Clearspring green tea comes from careful organic cultivation, special preparation and packing the tea bags in foil directly on the estate.
There is a flavour to suit every taste, from bittersweet sencha to mild and earthy kukicha.

 

Specialities

Some of these special foods are already popular in the West, whilst others have yet to make their mark.
With their unique tastes, they offer an exciting opportunity to add something extra to your everyday cooking.

Rice Cakes and Organic Rice Crackers

Made in Japan to classic, wheat¬free recipes, they use rice and traditional seasonings with no added MSG, colourings, preservatives or leavening agents.
Clearspring Japanese rice cakes & crackers can be enjoyed straight from the pack or served with tasty toppings as finger food.

Organic Oils

Clearspring organic oils are first cold pressed, unrefined and full of flavour.
They offer a number of health benefits by retaining their vitamin E content, which is a natural antioxidant, and having a balance of omega 3, 6 & 9.

 

Organic Traditional Italian Vinegars

Clearspring traditional Italian vinegars are organic, wood aged, preservative¬free and full of flavour.
They are produced by traditional fermentation in wooden kegs, so have a complex flavour.

Organic Snacks Seeds & Nuts

Only European freshly hulled seeds, whole soya beans and natural dried fruits from local organic farms are used.
With small batch production and special protective packaging they remain fresh and full flavoured.

 

Organic Fruit Puree Desserts

The exceptional flavour comes from using selected ripe organic fruit and preparing with the minimum of heating so the fruit retains all of its natural goodness.
Ideal for keeping at home to use as a topping, dessert, baby food, picnics or school lunches.

Organic Italian Semi Whole Pasta

Made in the heart of Abruzzo, Italy using the finest quality, locally grown organic spelt and durum wheat.The grain is gently milled to remove only the coarsest bran and then processed in the traditional way using antique bronze moulds and slow, low temperature drying.

Organic Puffed Rice Cakes

Clearspring Organic Puffed Rice Cakes are light and crispy, and make a delicious snack straight from the pack or served with toppings or spreads.
They go well with savoury or sweet dips and spreads, and make an ideal base for tasty toppings for appetisers or party snacks.

Organic Oatcakes

Crumbly, creamy and with a unique Clearspring taste twist, Clearspring Organic Oatcakes are simply delicious. Made to an original wheat¬free, dairy¬free and no¬added¬sugar recipe using only the finest organic ingredients, they are lovingly baked to perfection in small batches by fourth generation craft bakers in the Scottish highlands.

Organic Spreads and Sweets

Clearspring offers a range of wholesome spreads and desserts made using fruit juice or grain sweeteners.
The mellow quality of these sweeteners, with their mild intensity and slow absorption, is chosen in preference to the stronger, more intense sweetness of sugar or honey.

soup

Clearspring Recipes

 

 

 

 

 

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